Divan Restaurant Tehran menu
You’ve likely had the experience of encountering low-quality restaurants—places where not only is the food subpar, but the atmosphere and environment are so lacking that they completely kill your appetite.
Diwan Restaurant can be considered one of the best dining spots in the capital, a true five-star establishment. From your very first visit, you’ll be captivated by the restaurant’s ambiance, the staff’s hospitality, and the high quality of the food. So much so that in your future plans for dining out in Tehran, Diwan Restaurant will undoubtedly be your top choice.
Diwan Restaurant is located in the Fereshteh area of Tehran, so it’s only natural to expect a chic and, of course, expensive dining experience. The restaurant is easily accessible.
Address: Fereshteh Street, after the intersection with Kouhyar Street, on the 8th floor of the Sam Center.
Hours of operation: Open daily from 12:30 PM to 11:00 PM, so you can enjoy lunch or dinner at this restaurant.
The restaurant has a capacity of 150 people. However, no matter when you visit during operating hours, you’re likely to encounter long lines of people waiting to enter and place their orders. The best way to ensure a smooth experience is to reserve a table in advance.
For reservations and more information, you can call: 22653853. Online reservations are also available.
After your meal, or before, you can explore Sam Center, a modern and relatively upscale shopping mall. Here, you’ll find various global brands among its 26 retail units spread over nine floors. So, you won’t get bored. You can find clothing, jewelry, perfumes, and similar high-end items here.
Menu
The menu at Diwan Restaurant is unlike those you’ve seen at other places. It features a variety of Iranian and international dishes prepared by the restaurant’s professional chefs.
The menu includes appetizers, main courses, drinks, and desserts. Some of the well-known appetizers include various Iranian and international salads, marinated olives, meat pirozhki, bite-sized tahdig, lavash rolls with dried tomatoes, fish fillet, and more.
Moving on from the appetizers, the main course menu is the real highlight. You can find almost any dish here: various kebabs, sour cherry rice, hamour fish, filet mignon, salmon, Akbar Joojeh with pomegranate sauce, duck confit, steak with saffron rice, Gheimeh Nesa, artichoke stew, yogurt and saffron stew, Azerbaijani tahchin with chicken leg and pomegranate sauce, and many more, each with its own loyal customers.
Among the most popular dishes at Diwan, which are ordered more frequently, are the salmon, steak with saffron rice, kebab torsh, yogurt stew, and hamour fish. It’s worth trying them and enjoying their exquisite flavors.
Overall, Diwan is one of the most expensive restaurants in Tehran. However, keep in mind that for the price, you’re getting high-quality food and excellent amenities, comparable to a five-star restaurant, which you’ll find in very few places in the capital.
The Overall Atmosphere of Diwan Restaurant
Diwan Restaurant has gone to great lengths to showcase traditional Iranian style in every corner of its space. As you enter, you’ll come across a booth displaying and selling Iranian handicrafts and jewelry. It’s a perfect spot to pick up a memorable gift for your guests or yourself.
As you move further in, after being greeted by the staff, you’ll enter the main dining area. This space is beautifully colorful, luxurious, and modern in design.
As the name suggests, Diwan is an Iranian restaurant, so you might expect to see traditional Iranian architecture and dishes. However, it’s not entirely like that.
The interior of the restaurant and even the menu is a blend of authentic Iranian style with a modern and contemporary twist.
The walls feature paintings from the Safavid, Seljuk, and Qajar eras, but with a modern touch, like sunglasses and necklaces added to the figures. The chandeliers hanging from the ceiling and even the curtains in various sections of the restaurant have their own stories to tell. It’s no wonder psychologists say that colors significantly influence a person’s appetite.
Interior Spaces:
The interior of Diwan Restaurant is divided into several distinct areas. There’s the Mirror Hall, which accommodates up to 22 people and is perfect for hosting parties and gatherings. The main dining area serves as the general space where most guests are seated. The VIP section is designed for more private dining, catering to groups of up to 10 people.
On the restaurant’s balcony, you can enjoy a drink while waiting for your reserved table, taking in the fresh air and views of the northern Tehran mountains, accompanied by the sounds of live Iranian music playing inside. The balcony essentially serves as the restaurant’s outdoor area.
After your meal, you can visit Diwan’s café and order mint tea, saffron tea, rose tea, or various drinks, along with baklava, coffee, and more. It’s the perfect way to cap off your visit, enjoying a sweet moment with friends over a delightful drink.
Additional Amenities at Diwan Restaurant
First and foremost, there’s no need to worry about parking or crowded streets when visiting Diwan Restaurant, as it offers a dedicated parking facility. Inside the restaurant, you’ll have access to free high-speed internet, keeping you entertained while you wait for your meal.
If you’re planning to host special or romantic events, such as birthdays, engagements, or even formal gatherings, you can coordinate with the restaurant staff when reserving a table. They will prepare the setting in the best possible way for you and your guests. The restaurant also offers a buffet option, allowing you to enjoy additional services for your group of friends or family by paying a set fee per person.
Diwan’s meals are also available for takeout. Just call the restaurant to order your favorite dishes from the suggested menu for lunch or dinner.
Here is the menu for Diwan Restaurant in Tehran, but please note that due to the country’s economic conditions, this menu may change every six months, or even sooner.
Dish | Price |
---|---|
Koobideh Kebab with Rice | 140,000 IRR |
Chicken Kebab with Rice | 148,000 IRR |
Lori Chicken Kebab with Rice | 148,000 IRR |
Walnut Chicken Kebab with Rice | 150,000 IRR |
Neck with Rice | 285,000 IRR |
Shank with Rice | 285,000 IRR |
Saffron Rice with Chicken | 116,000 IRR |
Akbar Joojeh (Roasted Chicken) | 142,000 IRR |
Sea Bass with Rice | 275,000 IRR |
Court Kebab with Rice | 190,000 IRR |
Lamb Mandi for Two | 450,000 IRR |
Gheymé Nesar (Lamb Stew) | 185,000 IRR |
Ardebil Kebab Bowl | 200,000 IRR |
Chicken Tahchin (Saffron Rice) | 114,000 IRR |
Herb Stew with Rice | 105,000 IRR |
Gheymé Stew with Rice | 105,000 IRR |
Lamb La Pullo for Two | 420,000 IRR |
Dish | Price |
---|---|
Lamb Majboos | 182,000 IRR |
Fish Majboos | 175,000 IRR |
Chicken Majboos | 130,000 IRR |
Shrimp Majboos | 175,000 IRR |
Dish | Price |
---|
Chicken with Saffron Rice | 145,000 IRR |
Tuna with Saffron Rice | 105,000 IRR |
Day | Dish | Price |
---|---|---|
Saturday | Lentil Rice | 113,000 IRR |
Sunday | Saffron Rice with Lamb | 182,000 IRR |
Monday | Cabbage Rice | 113,000 IRR |
Monday | Eggplant Stew | 110,000 IRR |
Tuesday | Pasta | 105,000 IRR |
Wednesday | Chicken with Eggplant | 118,000 IRR |
Wednesday | Fish Stew (Ghaliyeh Mahi) | 130,000 IRR |
Thursday | Fesenjan Stew | 125,000 IRR |
Friday | Sugar Rice with Gheymé | 116,000 IRR |
Dish | Price |
---|
Eggplant with Keshk | 55,000 IRR |
Olivier Salad | 48,000 IRR |
New | Koobideh Kebab Bites (Two Skewers) |
New | Chicken Kebab Bites |
New | Mixed Kebab Bites |
Dish | Price |
---|---|
Mashed Garlic Yogurt | 35,000 IRR |
Cucumber Yogurt | 35,000 IRR |
Eggplant Yogurt | 35,000 IRR |
Spinach Yogurt | 35,000 IRR |
Strained Yogurt | 35,000 IRR |
Shirazi Salad | 35,000 IRR |
Seasonal Salad | 50,000 IRR |