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What are the souvenirs of Ramsar?

Last Updated: January 1, 2024Categories: ShoppingViews: 1071132 words

Ramsar is one of the cities in Mazandaran Province, formerly known as “Sakhtsar” in the past. It boasts numerous attractions and sights, with olives being one of the popular souvenirs that has garnered many fans.

What are the souvenirs of Ramsar?

Among the most famous souvenirs of Ramsar, one can mention a variety of delicacies such as cookies, bread bites, “Posht-e Zik” sweet, “Reshteh-be Reshteh” sweet, “Ghomaq” (a type of local dish), “Berengak” (a sweet rice dish), honey, “Ghotlemeh” bread, pickles, olives, rice, and fish. Additionally, Ramsar is known for its handicrafts, including straw products, night tent weaving, felt weaving, and carpet weaving.

Ramsar, the beautiful city of Mazandaran province, attracts thousands of tourists every year. Its tourist attractions have turned it into the bride of Mazandaran cities. With a moderate and humid climate, proximity to the forest and the sea, Ramsar has gained popularity among many enthusiasts. The city also offers a wide range of delicious and diverse souvenirs, with many famous Mazandaran souvenirs accessible in this city. Let’s explore the delightful foods and handicrafts of Ramsar in this article.

Delicacies:

Cookies and Biscuits:

“Koloocheh” and “Kookie” are among the most beloved souvenirs of Iran, particularly found in northern cities. Koloocheh is a type of pastry made from flour, sugar, and oil, often flavored with ingredients like walnuts or oranges in recent years. On the other hand, Kookie has gained popularity, with chocolate chunks on top.

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Aghoz-e Noon (Aghoznan):

Aghoznan is a delicious pastry of Mazandaran, commonly served at Mazandarani celebrations. It is also a traditional sweet for the Yalda night festivities, coming in both raw and baked varieties.

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Posht-e Zik:

Posht-e Zik is a sweet made from sesame, sugar, walnuts, honey, and butter. This sweet is often served instead of sugar alongside tea in many regions of the province.

Reshteh-be Reshteh:

A popular sweet in Mazandaran made from walnuts, rice flour noodles, sugar, cardamom, and oil. Reshteh-be Reshteh is known for its delicious and delightful taste.
If you ever visit any city in Mazandaran, don’t forget to try Reshteh-be Reshteh.

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Qomagh:

Another special sweet of this region of our country is “Qomagh.” Sugar is not used in making Qomagh, and it is prepared using sesame, wheat flour, butter, eggs, parsley, coriander, and walnuts. Qomagh holds a special place in the Mazandarani diet and is a fundamental part of their breakfast.

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Berengak:

Berengak is a type of ceremonial sweet used by the residents of all cities in Mazandaran for their events. It is prepared using water, sugar, and lemon juice.

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Nan-e Qatlameh:

Nan-e Qatlameh is one of the traditional Mazandarani breads seen on the Iftar table during the blessed month of Ramadan. It is made from milk, eggs, yeast dough, white flour, sugar, and salt.

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Honey:

Honey is a gift from the northern cities of the country found in the mountains of Mazandaran. The honey from the slopes of the Mazandaran mountains is very pure and delicious. If you ever travel to Ramsar, don’t forget to buy mountain honey.

Pickles:

Pickles are among the popular souvenirs of the northern cities, especially Ramsar. Popular pickles include eggplant pickles, garlic pickles, “Haft Bijar” pickles, pickled herbs, and citrus pickles.

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Olives:

And finally, the famous souvenir of Ramsar, olives. Olives are one of the most beloved souvenirs of Ramsar, and if you ever travel to this city, don’t forget to buy pickled olives. Today, olives are offered in special shapes; a type of olive is available in the markets of northern cities where the pit is replaced with peppers or garlic, making these olives very delicious.

Fish:

Fish is a souvenir of all cities that share a border with the sea. Many believe that southern fish is much tastier than northern fish, but the Caspian Sea also has very delicious fish. Some of the tasty northern fish include rainbow trout, salmon, whitefish, bream, pike, and kilka. Smoked and pickled fish are prevalent in many northern markets, and these fish stay fresh for a long time.

One of the main products of the northern sea is caviar. Over 90% of the world’s caviar is supplied from the Caspian Sea, making it the largest source of caviar globally. The caviar-producing fish species living in the Caspian Sea include sturgeon, beluga, Russian or Ossetra sturgeon, sevruga, shemaya, and kilka.

Rice:

Northern rice needs no introduction. We all know the delicious and aromatic rice of the northern regions of the country.

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Handicrafts:

Basket weaving and wooden crafts have been prevalent in Ramsar for a long time, and many villages sustain themselves through these crafts. Basket, rug, and bowl are among the products of basket weaving.

Night Tent Weaving:

Night tent weaving is an art that women in the villages of Ramsar were engaged in the past. As we move towards modernity, this art has somewhat faded into oblivion. Weaving night tents requires a lot of effort, using colorful fabrics in its production, making the final product relatively expensive. All these factors have contributed to the decline of night tent weaving, and fewer people are engaged in this craft. Night tent weaving, known as “Lavon Bafi” in Mazandaran, is currently woven in cities like Ramsar, Alasht, Lefor, and Hazar Jerib to Boshahr.

Felt Weaving:

Felt weaving is another handicraft that was prevalent in the past in Ramsar but has now been somewhat forgotten. Felt is made from natural wool and comes in various shapes, including round, oval, and rectangle. Felt weaving is a difficult and time-consuming art. Felt that has more density commands a higher price and has greater durability. These factors have led to fewer individuals choosing felt weaving as their profession in the villages.

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Mat Weaving:

Mat weaving is one of the handicrafts common in northern cities, including Ramsar. Mat is essentially a rushwood that, after preparation, is divided into three or four parts, boiled in water, woven, and left to dry.

Yellow-colored mat, when coated with gloss oil, turns golden. Unfavorable mat is green with black, and the more golden its color, the higher its quality.

Handwoven Straw Baskets:

If you are familiar with the souvenirs of Ramsar or have purchased souvenirs from this city, share your experiences and information with us and other users on Kajoor.

FAQs:

What are the souvenirs of Ramsar?
Among the most famous souvenirs of Ramsar, you can mention delicacies such as cookies, bread bites, Posht-e Zik, Reshteh-be Reshteh, Ghomaq, Berengak, honey, Qatlameh bread, pickles, olives, rice, and fish. Handicrafts like straw products, night tent weaving, felt weaving, and mat weaving are also notable.

What is the souvenir of Ramsar?
Souvenirs of Ramsar include delicacies like cookies, bread bites, Posht-e Zik, Reshteh-be Reshteh, Ghomaq, Berengak, honey, Qatlameh bread, pickles, olives, rice, and fish. Handicrafts like straw products, night tent weaving, felt weaving, and mat weaving are also part of the local souvenirs.

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